How to make Chicken Cheese Pizza with homemade dough in 20 minutes?

Chicken cheese pizza is a type of pizza with cheese, tomato sauce, vegetables, and other ingredients like spices as one of the main toppings. It is a well-liked type of pizza that can be found in numerous restaurants and pizzerias all over the world. 

Before being added to the pizza, the cooked chicken is typically diced or shredded, and the cheese can be mozzarella, cheddar, or a combination of the two. The pizza batter can likewise be altered, with choices like thin crust, thick crust, or stuffed crust. Overall, pizza lovers of all ages can enjoy chicken cheese pizza, which is a flavorful and filling dish.

A homemade pizza dough recipe for chicken and cheese pizza can be found here:

Ingredients to Make Pizza Dough:

• 2 cups all-purpose flour 
• 1 tablespoon instant yeast 
• 1 teaspoon salt 
• 1 tablespoon sugar 
• 3/4 cup warm water 
• 2 tablespoons olive oil

Ingredients for Pizza Topping:

• 1/2 cup pureed tomatoes
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon dried oregano
• 1/4 teaspoon dried basil
• 1 cup destroyed mozzarella cheddar
• 1 cup cooked chicken, destroyed or diced
• 1/4 cup diced onion
• 1/4 cup diced bell pepper
• Salt and pepper to taste

Instructions to make:

1. Combine the flour, yeast, salt, and sugar in a large mixing bowl. Combine thoroughly by mixing.
2. Mix the dry ingredients with warm water and olive oil until the dough forms a ball.
3. Knead the dough for five to seven minutes, or until it is elastic and smooth, on a surface lightly floured.
4. Cover the dough with a damp towel and place it in a greased bowl. The dough should rise for about an hour in a warm place, or until it has doubled in size.
5. Set the oven temperature to 450°F.
6. Combine the basil, oregano, garlic powder, onion powder, and tomato sauce in a small bowl.
7. On a surface lightly dusted with flour, roll out the pizza dough to the thickness you want.
8. Leave a small border around the edges of the pizza dough as you distribute the sauce evenly over it. Sprinkle the sauce with the shredded mozzarella cheese.
9. To the pizza, add the diced onion, bell pepper, and cooked chicken. To taste, season the pizza with salt and pepper.
10. The pizza should be baked for 12 to 15 minutes, or until the cheese is melted and bubbling and the crust is golden brown.

Before slicing and serving, remove the pizza from the oven and allow it to cool for a few minutes. The crispy crust and delicious toppings of your homemade chicken cheese pizza are sure to please. You can also add toppings of your own choice like olives and mushrooms.

Different Types:

There are many different kinds of pizza, and the following are some of the most well-known ones, along with information about them:

Margherita Pizza: The most basic and traditional kind of pizza is this one. It has tomato sauce, fresh mozzarella cheese, and basil leaves on top of a thin crust. It is straightforward yet delectable, and the high-quality ingredients used give it its flavors.

Pizza with Pepperoni: In the United States, this is a popular pizza. A thin or thick crust is topped with sliced pepperoni sausage, mozzarella cheese, and tomato sauce. Due to the addition of pepperoni, it has a slightly higher spiciness than the Margherita pizza.

Hawaiian Pizza: This pizza is popular despite being controversial. It has tomato sauce, mozzarella cheese, ham, pineapple, and a thin crust on top. This pizza is unique because of the ham and pineapple's sweet and salty combination.

Vegetarians Pizza: This pizza is an incredible choice for veggie lovers or those searching for a better pizza choice. A thin crust is topped with tomato sauce, mozzarella cheese, and bell peppers, mushrooms, onions, and olives, among other vegetables.

Meat Lovers Pizza: Meat lovers will love this pizza. A thin or thick crust is topped with pepperoni, sausage, bacon, and ham, mozzarella cheese, tomato sauce, and other meats.

BBQ Chicken Pizza: This pizza is number one in the US. A thin crust is topped with grilled chicken, mozzarella cheese, red onions, BBQ sauce, and occasionally bacon. The sweet and exquisite kinds of barbeque sauce and chicken make this pizza novel.

White Pizza: Olive oil, garlic, and a variety of cheeses, including mozzarella, ricotta, and parmesan, are used in this pizza instead of tomato sauce. Artichokes, spinach, and other vegetables are frequently served on top.

The flavor and toppings of each kind of pizza are distinctive, but they are all delicious and filling.